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You will enjoy the fluffy and thick eel.

With three kinds of condiments and aromatic broth.<br />[Hotsumabushi]

With three kinds of condiments and aromatic broth.
[Hotsumabushi]

A single eel is a luxury.<br />The best eel bowl.

A single eel is a luxury.
The best eel bowl.

Rolled in fluffy egg.
[Umaiki]

bowl of eel and rice (donburi)

■The best eel bowl

5,480 yen (tax included)

Pickles and Soup

So thick that the meat does not shrink even over a powerful fire.
Eels. Crisp and fragrant skin. Fluffy and thick meat.
With a thick layer of fat. Enjoy the luxury of a whole eel.
This is one of the most popular dishes at Nakasho Eel Restaurant.

bowl of rice topped with grated yam and egg and eel liver

Eel liver and yam and egg bowl

2,780 yen (tax included)

Pickles and Soup

*Yam and egg are used.

Nutritious and rare liver cooked with sansho (Japanese pepper) and eel.
Combined with The combination of yam and egg is also excellent.
I stirred it all up at once and kept it going.
It is an appetizing bowl of rice that makes you want to scarf it down.

chopped kabayaki eel on rice

■Hitsumabushi

4,380 yen (tax included)

pickles, 3 kinds of condiments for soup, soup stock

A generous portion of chopped eel kabayaki on rice.
It can be served as it is or with condiments on top,
It can be served in ochazuke (rice with green tea).

broiled eel served over rice in a lacquered box

■Unaju

4,180 yen (tax included)

Pickles and Soup

A standard stacked dish that allows you to enjoy carefully selected eels.
Serve with fluffy rice.

single serving of rice (esp. as prison food)

■Kamayaki Tei

3,280 yen (tax included)

broiled eel, pickles and soup

Carefully selected eels are kabayaki (broiled).
It is a perfect meal for both rice and snacks.

setting suntan lotion with a white flame

3,280 yen (tax included)

grilled eel, pickles and soup

If you want to enjoy the taste of the ingredients, we recommend the white roast.
Enjoy with white soy sauce, wasabi and ginger.

bowl of eel and rice (donburi)

■Una Don

3,280 yen (tax included)

Pickles and Soup

Single item of Nakasho

■Nakasho's single product

For those who want to enjoy more snacks and eels
There is a single item of Nakasho.
Lightly seasoned pomzak and shiroyaki,
Fluffy egg umaki is recommended.

loach or eel dipped and broiled in soy-based sauce

2,970 yen (tax included)

grilled without seasoning

2,970 yen (tax included)

skewered eel roasted and wrapped in fried egg

1,100 yen (tax included)

eel and cucumber salad, finely sliced, dressed in sake, soy, and vinegar

1,100 yen (tax included)

fish, meat, and vegetables stewed in a thick, sweet sauce of soy sauce, sugar and mirin

880 yen (tax included)

bone spur

550 yen (tax included)

sunset hibiscus (Hibiscus manihot)

330 yen (including tax)

egg

220 yen (including tax)

misjudgement

330 yen (including tax)

clear broth soup, with ingredients and garnish floating in and on it

310 yen (including tax)

pickles

440 yen (tax included)

sweetness

ice cream

660 yen (tax included)

Allergy Information

■Allergy Chart

Eel of Nakasho

■Talented

I know all about eels.
Nakasho Shoten, a long-established wholesaler, has been in business for over 90 years.
Many years of history and many famous eel restaurants.
He has a proven track record of wholesaling and cooking his own food at his own restaurants,
From the viewpoints of both parties providing eels,
We are confident in our choice of materials.

■Position

Tateba is an ancient tradition that has been handed down from generation to generation.
Storage facility to keep eels alive.
Eels that have been drained of mud with well water are
Because it can take away the peculiar smell.
Well water is pumped from 200 meters underground.
It is made

■Yaki

Nakasho eels are not steamed at all,
Bakes at high heat in a short time.
The flavor is trapped inside without escaping,
Crispy and savory on the outside,
Fluffy and juicy inside.
Please enjoy the delicate craftsmanship.

■Tare

Nakasho's sauce is made from freshly grilled eel.
Whole kugurasu, a continuous succession since the establishment of the company
The "secret sauce" has been preserved.
The fat and flavor of the eel meld together to create an exceptionally delicious taste.

09023357423

Online reservations are available 24 hours a day

Click here for online reservation

Store Information

Official] Eel Nakasho Shinsaibashi Store

address (e.g. of house): 〒542-0083
1-17-15, Higashi-Shinsaibashi, Chuo-ku, Osaka-shi, Osaka
Marusei Building 1F
Access: Midosuji Line Shinsaibashi station 3 min. walk
Phone number: 09023357423
Business Hours: Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday, Holidays
11:00 - 21:00
(L.O., last entry at 21:00)
regular closing day: nashi (Pyrus pyrifolia, esp. var. culta)
Settlement Method: Cash: acceptable
: Credit Cards ;. VISA master Amex DINERS JCB Discover UnionPay
: Electronic Money ;. Rakuten Edy WAON Suica (Japanese brand of smart card) nanaco iD QUICKPay
: QR code payment ;. Rakuten Pay PayPay LINEPay d-payment Alipay WeChatPay
remarks: We will be open as usual during the year-end and New Year holidays!